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This is the BEST Chili I've Ever Eaten

This classic beanless Texas chili recipe of slow-cooked beef with spices and dried chiles is one of the most flavorful recipes out there. The complexity of flavors will blow you away in this chili. It’s a perfect bowl of sweet, spicy, and deliciousness. If you take the time to sear the beef properly and give the flavors time to marry, this may be your new favorite stew. → Recipe: PRINT THIS RECIPE: https://www.billyparisi.com/texas-chili/ MY EQUIPMENT: CUTTING BOARD: https://amzn.to/46uq1OR HALF SHEET PAN: https://amzn.to/3AbGnjr SHEET PAN RACK: https://amzn.to/3YvSeCR PARCHMENT PAPER: https://amzn.to/3Yuu8bA CARBON STEEL PAN: https://amzn.to/4cevScr NON-STICK PAN: https://amzn.to/3ysy2XX STAINLESS PAN: https://amzn.to/3WO1dho CHEF KNIFE: https://amzn.to/3SydDHG DIGITAL SCALE: https://amzn.to/3YOCUld MANDOLIN SLICER: https://amzn.to/4d8AW3k CHINOIS: https://amzn.to/49CmoaY INSTANT READ THERMOMETER: https://www.thermoworks.com/?tw=chefb... These are affiliate links that allow me to earn from qualifying purchases → Ingredients • 6 dried ancho chiles • 3 dried guajillo chiles • 1 dried Chile de arbol • 6 slices thick-cut bacon • 5 pounds chuck roast • 2 peeled small-diced yellow onions • 2 chipotle peppers in adobo sauce • 8 finely minced garlic cloves • 3 tablespoons tomato paste • 8 ounces strong brewed coffee • 12 ounces pilsner beer • 4 cups beef stock • 1 up tomato puree • 5 all-spice berries • 3 tablespoons cumin seeds • 1 stick of cinnamon • 2 teaspoons coriander seeds • 5 cloves • 2 tablespoons oregano • 1/3 cup masa harina • 1 tablespoon of apple cider vinegar • 1-ounce bittersweet chocolate • coarse salt and pepper to taste Watch more recipe videos: Cioppino:    • Authentic Cioppino Recipe // Deliciou...   Southern Ham, Green Bean, and Potato Stew:    • 5 Ingredient Southern Ham, Green Bean...   → Follow Me On: • My Website: https://billyparisi.com • Instagram:   / chefbillyparisi   • Facebook:   / chefbillyparisi   • Pinterest:   / chefbillyparisi   • LinkedIn:   / billyparisi   Classical culinary expertise meets home cooking! I’m Billy Parisi, a classically trained culinary school graduate from Scottsdale Culinary Institute with over 15 years in the restaurant industry and over 25 years of cooking experience. Join me as I teach essential cooking techniques and provide easy-to-follow recipes, empowering you to create restaurant quality meals right in your own kitchen. From classic dishes to innovative creations, I'll show you how to make anything from scratch, ensuring that every meal is a masterpiece. Food is the common language that bridges diverse backgrounds and stories, bringing people together around the same table. For me, cooking isn't just a skill; it's a source of pure happiness and fulfillment. Tune in every Friday for a new recipe, and subscribe now to discover why homemade food always tastes better. Let's cook up some magic together!