How to Make Chicken and Dumplings скачать в хорошем качестве

How to Make Chicken and Dumplings

👩‍🍳 GET THE FULL RECIPE HERE: https://bit.ly/43RJFFd 📌 PIN THIS RECIPE ON PINTEREST: https://bit.ly/3Ej3oDn 💙 THANKS FOR WATCHING! Visit my blog at https://thebusybaker.ca/ for more healthy and delicious recipes! 💻 FOLLOW ME ON SOCIAL MEDIA!   / thebusybakerblog     / busybakerblog     / _created     / busybakerblog   📖 CHECK OUT OUR E-COOKBOOKS: https://shop.thebusybaker.ca/ ✉️ Sign-up for our FREE No-Fail Guide to Easy Weeknight Meal Solutions e-course: https://bit.ly/3IcGSbY Ingredients 2 tablespoons olive oil 1 pound chicken breast 1 teaspoon salt 1 teaspoon pepper 2 teaspoons garlic powder 2 carrots 2 sticks celery 2 onions 4 cloves garlic 1 teaspoon onion powder 1 teaspoon thyme 1 teaspoon oregano 1 cup white wine 1/2 cup flour 4-4 1/2 cups chicken stock 1 cup heavy cream 2 cups corn 1 cup green beans or peas For serving fresh parsley For the Dumplings: 1 cup buttermilk 2 eggs 2 tablespoons melted butter 2 teaspoons baking powder 2 cups flour 1 teaspoon salt 1/2 teaspoon garlic powder Instructions Cut your chicken breast in bite sized cubes and season it with salt, pepper, and garlic powder. Wash, peel and cut your onions, celery, and carrots in small cubes. Heat a large pot over medium-high heat and add the olive oil. Add the chopped chicken and cook until it's browned on all sides. Remove the browned chicken to a plate and set aside. Turn the heat down to medium and add the diced onion, carrots, celery, garlic, thyme, oregano, and onion powder to the pot. Sauté until the onions are translucent and soft. Deglaze the pot with the white wine, making sure you scrape the pot very well. Once the wine cooked off, add the flour and let it toast for a few moments. Add the chicken stock, mixing gradually, then add the heavy cream and bring the mixture to a boil. Add the corn and green beans and stir well. Let everything cook. For the dumplings: In a large liquid measuring cup, mix the buttermilk, eggs, and melted butter. Add the dry ingredients and mix well Dip a cookie scoop or large tablespoon in the stew to moisten the spoon. Then, scoop a portion of the dumpling dough and gently let the dough fall onto the top of the stew. Continue this process, placing the dumplings over the whole surface of the stew, dipping the cookie scoop between each dumpling. If the stew is boiling violently, turn the heat down to medium low, we're looking for a gentle simmer. Cover the pot with a lid and let the dumplings simmer for about 10 minutes, until they're light and fluffy. Garnish with some fresh parsley and serve! 🥣 KITCHEN TOOLS USED IN THIS RECIPE: White Riess Ladle: https://amzn.to/3GscfA9 Blue Le Creuset Dutch Oven: https://amzn.to/2B1r12p Pyrex Glass Measuring Cup Set: https://amzn.to/3qE12Dw 💎ALL-TIME FAVOURITES: Instant Pot Duo 6QT: https://amzn.to/3rHNlG8 Kitchen Aid Hand Mixer: https://amzn.to/3oKW34p Le Creuset Dutch Oven Pot: https://amzn.to/3rMrMnY Cast Iron Skillet: https://amzn.to/3rIUOEI Baking Sheet Pan: https://amzn.to/3uGND1X Springform Cake Tin: https://amzn.to/3rMtg1w Cutting Board Set: https://amzn.to/3sDWmzh Mixing Bowl Set: https://amzn.to/3LG4rwb Balloon Whisk: https://amzn.to/3rJU2r3 Spatula Set: https://amzn.to/3oIyTvJ Garlic Press: https://amzn.to/3rMt6XY Instant Read Thermometer: https://amzn.to/3BeC1Vb OUR FAVOURITE KITCHEN ITEMS & PROPS: ♥️ Kitchen towels: https://www.etsy.com/shop/ForestlandL... https://www.etsy.com/shop/MagicLinen https://greengatehome.com/ ♥️ Backdrops: https://www.etsy.com/shop/InkAndElm ♥️ Dishes & Ceramics: https://blop.ro https://www.etsy.com/shop/AnnaBelleCe... ♥️ Cookware and props: https://www.riess-markenshop.de/en https://www.falconenamelware.com/ https://lecreuset.com https://www.denbypottery.com/cast-iron https://amzn.to/3uLkPp4 ♥️ Shop my Amazon Store (with ALL my favourite kitchen products!) https://www.amazon.com/shop/thebusyba... 📷 OUR PHOTOGRAPHY/VIDEOGRAPHY GEAR: Canon 90D: https://amzn.to/3HfcU6G Canon 6D Mark II: https://amzn.to/3uidzR1 50mm Lens: https://amzn.to/3GiwAVW Photography lens: https://amzn.to/3uiDQis Video/Photography lens: https://amzn.to/3Hj10sl Tripod: https://amzn.to/3419mXy Light stand: https://amzn.to/3ocDaab Video/photography light: https://amzn.to/3gcxvwy Softbox: https://amzn.to/3AOJ0nj *The Busy Baker is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.*