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WOOD FIRED STEAKS: In season 1, episode 3 of Raised On the Ranch with Five Marys Farms, we learn all about dry-aging beef. This process requires more effort, time, expertise, and expense, but it imparts a unique flavor and delicate consistency to the meat. Mary and Brian firmly believe that dry-aging creates the best possible beef with that amazing “steak house” flavor and tenderness every time. Showing it off by serving up a perfectly grilled steak is a highlight for them - don’t miss their recipe for wood-fired porterhouse steak with mushroom-shallot sauce! 00:00 - Introduction 00:43 - Inside the Butchery: The Dry Aging Process 06:26 - Grilling Steak: Porterhouse with Mushroom Shallot Sauce 10:51 - Plate & Enjoy MORE FROM THIS VIDEO: Get the full recipe on Food52.com here: https://f52.co/3Y9Q3mj PRODUCTS FEATURED IN THIS VIDEO: Lamson Grill Tools: https://f52.co/43DSn62 Staub Cast Iron Pot: https://f52.co/3DmBeDc Crow Canyon Enamel Tray: https://f52.co/3K6g4go MORE ABOUT RAISED ON THE RANCH: Welcome to Five Marys Farms, a Northern California ranch where Mary Heffernan and her husband Brian raise the finest quality meats, with the help of their four daughters - each of whom are also named Mary. In between ranch work and rodeos, the family gathers for meals made with high-quality homegrown ingredients, making recipes they are passing from their family table to yours. Watch all videos here: • Raised on the Ranch with Five Marys Farms MORE FROM FOOD52: Subscribe here to our YouTube Channel! https://f52.co/2HN7Dp8 GET MORE OF FOOD52 BY CONNECTING BELOW: Website: https://food52.com Our Shop: https://food52.com/shop Facebook: / food52 Instagram: / food52 Pinterest: / food52 Twitter: / food52 TikTok: / food52 Food52 newsletter: https://f52.co/newsletter RELATED VIDEOS: Flank Steak with Green Sauce: • Flank Steak with Green Sauce | Amanda Mess... Tender, Juicy Seared Ribeye Steak Dinner For 2: • Tender, Juicy Seared Ribeye Steak Dinner F... WATCH MORE VIDEOS WITH FIVE MARYS FARMS: How to Host the Ultimate Summer Pizza Party: A Day in the Life at Five Marys Farms: • How to Host the Ultimate Summer Pizza Part... Bacon Marmalade? Tomato Jam? How To Build The Perfect Burger Bar: • Bacon Marmalade? Tomato Jam? How To Build ...