SLOW COOKER CHICKEN ( Vintage Canadian Cookbook ) скачать в хорошем качестве

SLOW COOKER CHICKEN ( Vintage Canadian Cookbook )

Hi everyone, thank you so much for stopping by my little channel today. I am sharing a vintage recipe from from a cookbook that I have. Overtime I would like to share a lot of the recipes with you. If this is something that you think you enjoy please give the video a like, share it out to your friends or family, or social media and subscribe if you're not already subscribed. Below is the recipe for you all if you're interested in making it Yourself. Parmesan Chicken in Slow Cooker 3/4 cup or 175 ml plain yogurt 3 lbs or 1.4 kg Chicken drumetts ( dang in vedio I used drum sticks lol but hey it worked ) or you can use wings, split in half and tips discarded 1 ½ cup or 375 ml of grated parmesan cheese ⅓ cup or 75 ml of dine dry bread crumbs 1 ½ or 7 ml tsp of parsley flakes 1 ½ or 7 ml tsp of paprika 1 ½ or 7 ml tsp of seasoning salt Measure yoghurt into extra large bowl. Add chicken. Stir until coated.. combine remaining five ingredients in a large Reese sealable freezer bag or a bowl. Add one third of chicken. Seal bag. Toss until coded. Repeat twice with remaining 2/3 of chicken. Put chicken into grease 3 1/2 to 4 quart or 3 1/2 to 4 L slow cooker. Cover. Cook on low for 8t or 9 hours or on high for 4 to 4 1/2 hours. Remove chicken with slotted spoon to large serving platter. Discard liquid. Serves 4 here is a link for you if you like to download the recipe to save or print https://www.canva.com/design/DAGjmD62...