Скачать с ютуб ಪುಂಡಿ ಪಲ್ಯ,ಜೋಳದ ರೊಟ್ಟಿ,ಹುರಿದ ಹಸಿ ಮೆಣಸಿನಕಾಯಿ/village life of karnataka/village food/Gongura pallya в хорошем качестве

ಪುಂಡಿ ಪಲ್ಯ,ಜೋಳದ ರೊಟ್ಟಿ,ಹುರಿದ ಹಸಿ ಮೆಣಸಿನಕಾಯಿ/village life of karnataka/village food/Gongura pallya

EPISODE - 01 Dear Village Life lovers on this beatiful evening, I (Renuka ) went to look for pundi (gongura )plant grown in our maize field, took its leaves and washed them in water. pundi palya is often made with jowar roti in our village. it is high in fiber and very helpful for digestion. Since there is no electricity in our house, I had dinner with my family and went to bed early. I got up early in the morning at sunrise and worshiped Ganapati. I chopped the pundi greens and cooked them into palya. I cut the green chillies and stuffed Salt and cummin and fried them with little Oil. made roti from jowar flour. My father likes the pundi(Gongura )palya roti that I made but he went out for some work. At the time my cousin came to my house and I was very hungry so I had lunch with him. Good Day Glad To Say: We Are Inspired From The Traditional Life, 李子柒 Liziqi, Dianxi Xiaoge, Traditional Me, Poorna - The nature girl, Thanks for your great support #pundipalyarecipe#joladarotti#Gongurapallya#villagefood#villagecooking