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Lye water is a strong caustic liquid that can be used in cooking. Small amounts of this liquid change the taste and consistency of the food. Kutsinta and Pichi Pichi are the famous kakanin that uses Lihiya to make it chewy. #homemadelyewater #lihiya #pinoyrecipe A Warm WELCOME to DANZ FOODPARK !!! This Channel is all about Foodies... Featuring: Pinoy Kakanin... Desserts... Cakes And Pastries... Simpleng Ulam... Pangnegosyo Recipes... atbp. For Collabs and Sponsorship you can email me at... dcbaldoz59@gmail.com or dcbaldoz59@yahoo.com Learn more from my Channel... / @danzfoodpark Please join my Facebook Group - Filipino Creative Cooking | Panlasang Pinoy / filipinocreativecookingpanlasangpinoy Please visit my Facebook Page / danzfoodpark Please visit my Pinterest Account... https://www.pinterest.ph/DanzFoodpark... Please visit my Twitter Account... / danzfoodpark59 Please visit my Instagram Account... / danzfoodpark Some of the recipes and dishes I have made are referenced and learned from the internet like youtube, facebook, pinterest, tiktok, or google search... I may not the first to make them, nor the first to create a certain dish... and sometimes I just change the ingredients to make the dish suitable to my taste. And I make my video in an easy and simple way so you can successfully follow and make the dishes that you like. I am not a professional chef... I'm just a food enthusiast. -------------------- Music Title: Artist: Audio Library Link: / @danzfoodpark