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Shapale is a very popular tibetan dish. It usually is fried in oil and thus quite high in calories. However in this video, I will show you my very own recipe for an easy to make shapale. With only a few ingredients, you will be able to create this delicious specialty in no time! I like to call it a tibetan hamburger, but flattened dumplings would fit the description as well ;) Nyam Nyam is a weekly updated cooking channel that features not only tibetan specialties, but also very popular and authentic asian dishes. If you enjoyed the video, please leave a like and subscribe for future recipes for all kinds of asian dishes. Let me know in the comments if you have any feedback or wishes for future videos! Recipe: Dough: 500gr Flour 5gr Yeast 1gr Sugar 300ml Water Filling: 500gr minced meat (beef) 2 tablespoons of soy sauce 4gr Salt 2 tablespoons water 1 tablespoon oil 1/2 tablespoon beef stock (bouillon) pepper Songs used: Lakey Inspired - Wonder Lakey Inspired - Watching The Clouds Inquiries: [email protected]