KHATTI DAL SHAMI KABAB RECIPE ll HYDERABADI SEHRI SPECIAL RECIPE BY (COOK WITH BAIGS) скачать в хорошем качестве

KHATTI DAL SHAMI KABAB RECIPE ll HYDERABADI SEHRI SPECIAL RECIPE BY (COOK WITH BAIGS)

KHATTI DAL SHAMI KABAB RECIPE ll HYDERABADI SEHRI SPECIAL RECIPE BY (COOK WITH BAIGS) #khattidal #shamikabab. #cooking #recipe Khatti Dal is a deliciously tangy and mildly spiced lentil curry that brings a burst of flavor to everyday meals. Made with soft-cooked lentils and infused with the sour kick of tamarind or raw mango, this dish is perfectly balanced with aromatic tempering of garlic, curry leaves, mustard seeds, and dried red chilies. The light sourness makes it refreshing, while the warm spices give it that homely, satisfying taste. It pairs beautifully with steamed rice, jeera rice, or soft rotis, making it a simple yet unforgettable comfort dish loved in many Indian households. One spoonful and you get cozy, tangy, and tasty all at once! 🍋🍛 Shami Kabab is a soft, melt-in-the-mouth delicacy made from finely minced meat blended with chana dal (split chickpeas) and a rich mix of aromatic spices. Slow-cooked to perfection and ground into a smooth mixture, the kababs are shaped into patties and shallow-fried until beautifully golden on the outside while staying tender and juicy inside. Infused with flavors of ginger, garlic, green chilies, fresh coriander, and warm spices, Shami Kababs offer the perfect balance of spice and savoriness. They are often enjoyed as a tea-time snack, festive appetizer, or tucked inside parathas and buns for a delicious snack roll. Best served hot with mint chutney, sliced onions, and a squeeze of lemon for that extra zing! #KhattiDal #ShamiKabab #DesiFood #IndianCuisine #PakistaniFood #HomeStyleCooking #ComfortFood #FoodLovers #TraditionalTaste #SpicyFood #FoodieLife #DinnerIdeas #LunchSpecial #StreetFoodStyle #YummyFood #ShamiKabab #KebabLovers #DesiFood #MughlaiCuisine #PakistaniFood #IndianSnacks #RamzanSpecial #IftarRecipes #StreetFood #NonVegLovers #FoodieLife #SnackTime #PartySnacks #HomemadeKebab #SpicyDelight INGREDIENTS RED LINTIL 100 G PIGEON PEAS 100 G GINGER GARLIC PASTE 1 TSP CORIANDER LEAVES CHOPPED GREEN CHILIES 4 TURMERIC POWDER HALF TSP RED CHILLI POWDER 2 TSP GARLIC CLOVES 6-7 SALT TO TASTE TAMARIND 60 G WATER AS REQUIRED CURRY LEAVES CUMIN SEEDS 2 TSP FOR TEMPERING MUSTARD SEEDS 1 TSP OIL 5 TBSP DRY RED CHILLI 6-7 CURRY LEAVES MUTTON 1 KG FOR SHAMI KABAB CHICKPEAS 100 G CORIANDER LEAVES 1 BUNCH MINT LEAVES 1//2 BUNCH GREEN CHILIES 15 GINGER GARLIC PASTE 2 TBSP RED CHILLI POWDER 2 TSP PEPPER POWDER 1 TSP GARAM MASALA POWDER 1 TSP SALT 1 &1/2 TSP TURMERIC POWDER HALF TSP TAILED PEPPER 1 TSP WATER 1 GLASS OIL FOR SHALLOW FRYING    • Moong dal Khichdi ll Homemade khichdi simp...      • Aloo ke pakode Simple and Easy Aloo ke bha...      • Hyderabadi Khichda Recipe ll Aasan Tareeqe...      • Hyderabadi Ande ka Korma ll Ande ka Korma ...      • Hyderabadi Street Style Mirchiyaan ll Rama...      • chana chaat High Protein Kala Chana chaat ...      • Ramadan Special Keema ke Samose ll Homemad...      • Hari Chutney Pudina ki chutney ll Make And...      • Imli Or Gud Ki khatti Meethi Chutney ll Ho...