HOMEMADE CHOCOLATE FROSTING | HOW TO MAKE CHOCOLATE SAUCE LIKE HERSHEY'S! | Ep. 10 | Mortar & Pastry скачать в хорошем качестве

HOMEMADE CHOCOLATE FROSTING | HOW TO MAKE CHOCOLATE SAUCE LIKE HERSHEY'S! | Ep. 10 | Mortar & Pastry

This chocolate sauce recipe is very versatile and you can use it on any dessert in any way you want it and it tastes like Hershey's! You can frost a cake, dip your doughnuts, use it as a spread, dip your churros, drizzle over other pastries, whatever you may think of! This is a really great tasting chocolate sauce super chocolatey with just the right sweetness. You can just store it in the fridge and grab it when you need it! *It lasts in the fridge for about 2 weeks *You can add about 2tsp instant coffee for intense chocolate flavor *If you wan it to thicker and be able top pipe it (if used for cake decorating), you can add 3 more tablespoon of flour depending on the consistency that you like *the chocolate flavor will depend on the quality of the cocoa powder you will use. In this recipe I used Bensdorp cocoa powder Ingredients: 1 can evaporated milk 1/4 cup water 1 cup sugar 1/2 cup cocoa powder (I used Bensdorp) 5 tbsp flour 1/4 cup butter #shopeetagtowin