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Welcome to humari rasoi Gujarati Methi Na Thepla | Authentic Homemade Recipe Discover the secret to making soft, delicious, and authentic Gujarati Methi na Thepla! This traditional recipe is made with fresh methi (fenugreek leaves), green coriander, besan, whole wheat flour, and basic Indian spices. Perfect for breakfast, travel, or even tiffin, these theplas are easy to make, healthy, and full of flavor. In this video, I’ll show you step-by-step how to prepare Methi na Thepla just like it’s made in Gujarati households. Pair it with pickle, curd, or tea, and enjoy the true taste of Gujarat. Why you’ll love this recipe: ✔ Soft and healthy ✔ Perfect for beginners ✔ Great for travel or lunchboxes Ingredients used: Fresh methi leaves (fenugreek) Green coriander Besan (gram flour) Whole wheat flour Basic spices (turmeric, red chili powder, ajwain, etc.) Don’t miss out on this must-try Gujarati delicacy! Watch the full video, and don’t forget to like, share, and subscribe to Humari Rasoi for more authentic recipes. #GujaratiRecipes #MethiNaThepla #TraditionalFood #HealthyBreakfast #TravelFood #MethiNaThepla #GujaratiFood #TheplaRecipe #TraditionalGujaratiFood #HealthyRecipes #BreakfastIdeas #IndianRecipes #TravelFood #VegetarianRecipes #EasyRecipes #HomemadeFood #FenugreekRecipes #GujaratiDelicacy #TiffinRecipes #QuickSnacks Thanks for watching