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This Northern Brewer University online course -- part of our Brewing to Style series -- showcasing the beers of Ireland. In the class we look at the official and unofficial Irish ale styles: style guidelines, key ingredients, and a bit of history. To demonstrate how it all comes together in the pint glass, this includes a walkthrough of the brewing process for Northern Brewer’s Irish Blonde Ale, Irish Red Ale, and Dry Irish Stout beer kits. Then we talk with brewers to get technical advice and recipe tips, including Mark Hunger, brewmaster at Great Lakes Brewing Company, maker of Conway’s Irish Ale and Wolfhound Stout. Also, homebrewer Brooks Edman and pro brewer Ryan Foltz of Pour Man’s Brewing Company dissect their recipe for Lucy’s Irish Extra Stout, which is accessible as a bonus download for the course. #homebrew #homebrewing #irishbeer Join us for Brewing to Style: Irish Ales Online Course! https://bit.ly/3SIvcV1 Full NBU Catalog with intro brewing classes: https://bit.ly/49jkBqn Irish Blonde Ale Beer Kit Extract: https://bit.ly/3SJG70n All-Grain: https://bit.ly/3uAcOWg Irish Red Ale Beer Kit Extract: https://bit.ly/3T0pJdh All-Grain: https://bit.ly/3UKgwr4 Dry Irish Stout Beer Kit Extract: https://bit.ly/3UH1aU0 All-Grain: https://bit.ly/3UI6sP2 Kilty Pleasure Extract Three-Pack https://bit.ly/3SJG70n