MUST TRY - Best 👌💯♨👌 Paneer pakora recipe | Sandwich paneer pakoda recipe | cottage cheese fritters скачать в хорошем качестве

MUST TRY - Best 👌💯♨👌 Paneer pakora recipe | Sandwich paneer pakoda recipe | cottage cheese fritters

Paneer is loved by everybody all over India. Specially for vegetarians, paneer recipes are always super special, and a must order item when they visit restaurants. There are many different paneer snacks recipes and paneer pakora is one of the tasty ones. Especially this sandwich paneer pakoda recipe tastes amazing because it is crispy on the outside, softness of paneer inside, and special spicy sandwich chutney stuffed in paneer. This is the best paneer pakora recipe that you must try and also share with others. So let’s see how to make cottage cheese fritters. How to make paneer pakoda? Let’s check out the steps involved in making paneer pakora: Chutney for stuffing: We will take coriander, pudina, green chilli, ginger, cumin seeds, salt, citric acid into mixer jar and grind it to smooth chutney. Paneer sandwich cubes: So we take 250 gm of paneer and cut it into 2 inch thick cubes. And then slit them in the middle, add stuffing and keep aside Batter: For the batter we will mix besan, rice flour, baking soda, ajwain, chilli powder, turmeric, salt and water and mix it really well into thick batter. Make sure that the batter is thick or it will not coat well to paneer cubes. Paneer pakora: Now we dip the paneer cubes into the batter and deep fry them in hot oil until brown. Take the paneer pakora out and serve hot! You can serve it with ketchup or green chutney, or a hot cup of chai on the side will also taste wonder. Prepare tasty perfect paneer pakoda at home today and enjoy it with your family and don’t forget to SUBSCRIBE, LIKE, COMMENT, and SHARE it with your friends and family! And please subscribe to our other social media channels: Facebook   / hampirecipes   YouTube    / hampirecipes   Instagram   / hampirecipes   Twitter   / hampirecipes   ------ Paneer pakora ingredients: Besan 1 cup Salt as per taste Chilli powder 1 tsp Turmeric 1/8 tsp Baking soda pinch Rice flour 2 tbsp Ajwain 1 tsp Water to make batter Coriander leaves handful Mint leaves handful Green Chilli 4 Salt 1/4 tsp Black salt 1/2 tsp Citric acid 1/8 tsp Ginger 1 inch Cumin 1/2 tsp Paneer 250 gm ----------