Famous "Invisible" Apple Cake (So Easy!) скачать в хорошем качестве

Famous "Invisible" Apple Cake (So Easy!)

Full Recipe: Invisible Apple Cake Ingredients Produce 4 Apples (peeled and thinly sliced) ½ Lemon (juice of ½ lemon) Wet Ingredients 3 Eggs 100g Milk 25g Melted Butter (for batter) 20g Melted Butter (for topping) Dry Ingredients 120g Flour (divided into two 60g portions) 60g Sugar 10g Cinnamon 1 tsp Baking Powder ¼ tsp Salt 6g Lemon Zest (1 small pack) Baking Settings Oven: Preheat to 180°C / 350°F Time: 60 Minutes Cooking instructions The Prep Peel 4 apples. Cut and slice them thinly (1-2mm). Squeeze the juice of half a lemon over the apples. Toss well to coat. The Batter Whisk 3 eggs with 1/4 tsp salt and 60g sugar. Add lemon zest, 100g milk, and 25g melted butter. Mix. Add 60g flour and 10g cinnamon. Mix. Add the remaining 60g flour. Mix. Stir in 1 tsp baking powder. Assembly & Baking Put the apples into the dough. Mix gently until every slice is coated in dough. Evenly transfer the slices to a baking form. Drizzle 20g melted butter on top. Give the pan a shake to settle the batter. Bake at 180°C (350°F) for 60 minutes. Important: Let the cake cool completely before slicing! The recipe is from the ‪@mariasrezepte‬ channel! Check it out too!