Baking Cheese & Ham Muffins and Avoiding Store-Bought Snacks скачать в хорошем качестве

Baking Cheese & Ham Muffins and Avoiding Store-Bought Snacks

These are a hit in our home and super easy to make. They're also healthier than the store-bought variety. You can create your own muffins by substituting the ham, or combining different cheeses, adding a bit of green onions, shredded zucchini, carrots, etc. Ingredients: 1 cup (120g) white flour 1 cup (120g) whole wheat flour 1 tsp of salt 2 tsp of sugar 1/2 tsp of baking soda 1 tsp of baking powder 1 cup (100 g) of shredded cheese 3 slices of ham cut into small pieces 1 egg 1 cup milk (240ml) 1/3 cup (80ml) neutral oil Directions: Preheat oven to 185ºC or 350ºF Line a muffin tin with liners Mix all the dry ingredients into a medium-sized bowl Add cheese and ham In a separate bowl, mix milk, egg and oil Add the wet ingredients to the dry ingredients, and gently mix Spoon into the muffin tin Bake for 20-25 minutes and insert a toothpick and see if it comes out clean Let them cool and enjoy