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Ancient African Foods From Ebonyi State – African Epic Explore TOP 7 Traditional Dishes in Ebonyi State You NEED to Try! | Nigerian Food Tour In this exciting episode of my Nigerian food tour series, I travel across Ebonyi State, located in the eastern part of Nigeria, to taste and learn about 7 traditional dishes that many Nigerians have never even heard of! From rare soups to ancient meals, this video is a deep dive into Ebonyi’s rich culinary heritage. Here’s what I discovered: 1. Egburegbu Soup – A hidden gem from Edda LGA that 90% of Nigerians don’t know about! 2. Groundnut Soup (Ebonyi Style) – A creamy, nutty twist on a Nigerian classic in Abakaliki. 3. Oghe Esisa – Often mistaken for Egusi soup, this delicacy from Ishieke has its own unique flavor. 4. Ofe Uturukpa – One of the most medicinal soups in Nigeria, found in a nearby community. 5. Ofe Akparata – A sacred soup eaten in memory of the dead, from Ebonyi LGA. 6. Ofe Ukpo Okwuru – A completely unique version of okra soup you’ve probably never seen! 7. Echa – A rare and ancient meal that takes us back in time. Join me on this flavorful journey and discover the top traditional foods of Ebonyi State. Don’t forget to like, comment, and subscribe for more Nigerian food adventures! #NigerianFood #EbonyiState #TraditionalNigerianDishes #FoodTour #AfricanCuisine #IgboFood #NaijaEats #FoodieNigeria #Egburegbu #OfeUturukpa #OfeAkparata