Grainfather Grain to Glass - Simcoe Pale Ale скачать в хорошем качестве

Grainfather Grain to Glass - Simcoe Pale Ale

Another SMASH Pale Ale - this time with Simcoe. Our first full grain to glass. Recipe below. Enjoy. Simcoe SMASH XPA v2 American Pale Ale 5.3% All Grain Grainfather 25L - 60min 72% efficiency Batch Volume: 25 L Boil Time: 60 min Original Gravity: 1.047 Final Gravity: 1.007 Mash Temperature — 63 °C — 60 min Temperature — 75 °C — 10 min Malts (5.26 kg) 5.2 kg (98.9%) — Gladfield American Ale Malt — Grain — 5 EBC 60 g (1.1%) — Gladfield Dark Crystal Malt — Grain — 190 EBC Hops (200 g) 18 g (23 IBU) — Simcoe 13% — Boil — 60 min 22 g (10 IBU) — Simcoe 13% — Boil — 5 min 60 g (14 IBU) — Simcoe 13% — Aroma — 10 min hopstand 100 g — Simcoe 13% — Dry Hop — day 10 3.8 g — Calcium Chloride — Mash 6.7 g — Epsom Salt (MgSO4) — Mash 12.8 g — Gypsum (Calcium Sulfate) — Mash 15 g — Yeast Nutrients — Boil — 15 min Yeast: 1 pkg — Mangrove Jack's M44 US West Coast Yeast Fermentation: Primary — 20 °C — 14 days Stainless Steel Hop Tube https://www.keg-king.com.au/stainless... Brewfather Beer Recipe Software https://brewfather.app/?via=daniel