Shrimp Curry & Chicken Roast – Classic Village Feast of Flavor! скачать в хорошем качестве

Shrimp Curry & Chicken Roast – Classic Village Feast of Flavor!

Today’s video features a perfect balance of river freshness and fire-roasted richness, bringing together two beloved dishes that never fail to satisfy. Simple ingredients, careful cooking, and deep flavors define this village-style feast. 🦐 Shrimp (Prawn) Curry – Fresh shrimp are cleaned and cooked in mustard oil with onions, garlic, turmeric, chili, and traditional spices. The gravy is rich yet light, allowing the natural sweetness of the shrimp to shine through while delivering a warm, spicy kick. 🍗 Chicken Roast – Whole or large chicken pieces are marinated with yogurt, ginger-garlic paste, and deshi masala, then slow-roasted over open fire until juicy inside and golden outside. Smoky, tender, and full of aroma, this roast is a true village favorite. 🔥 Village Cooking Spirit – Both dishes are prepared over wood fire using traditional pots, where patience and heat control bring out authentic taste that modern kitchens can’t replicate. Together, shrimp curry and chicken roast create a comforting yet celebratory meal, perfect with plain rice, polao, or handmade roti. 💬 Don’t Forget To: 👍 LIKE if you enjoy classic fish & chicken dishes 🔔 SUBSCRIBE for more authentic village cooking 📢 SHARE with friends who love real deshi flavors