No-Rice Kodo Millet Idli & Dosa | Millet Dosa and Idli | Protein Idli -Dosa batterI millet Idli dosa скачать в хорошем качестве

No-Rice Kodo Millet Idli & Dosa | Millet Dosa and Idli | Protein Idli -Dosa batterI millet Idli dosa

#idlidosabatter #noriceidlidosabatter #milletdosabatter #milletidlibatter #proteindosa #proteinidli #kodomilletbatter #kodomilletidlibatter #kodomilletdosabatter #kodomillet #noricekodomilletidlibatter #noricekodomilletricebatter #kodomilletrecipe #nidhicooks #diabeticfriendlyidlidosabatter #diabeticfriendlydosabatter #diabeticfriedlysnack #diabeticfriendlyrecipe #milletidlidosa, how to make no rice idli dosa, millet idli dosa recipe Ingredients : 1 & 1/2 Cup Kodo Millet 1/2 Cup Urad dal 1 tsp Fenugreek seeds (methi seeds) pinch of baking soda Oil/ghee #KodraIdli #VaraguIdli #ArakaIdli , Millet Idli , Kodo Millet Idli , #HowtomakekodomilletIdlidosa #Healthybreakfastrecipewithmillets #Indianvegrecipe #Milletrecipe #kodomilletrecipe Kodo Millet Idli, Dosa & Set Dosa|Indian healthy Millet Recipe|No Rice Idly & Dosa , Kodo millet used here is an excellent source of fibre. The anti-oxidant-potency is higher than any other millet and cereals. Kodo millet can be cooked like rice and novel food like Idlis, Oothappams, Dosas, Paniyarams, Upma, Pongal etc. It can be used to prepare thattu vadai murukku, bonda etc, Soak all the ingredients for 5 hours. Wash thoroughly and drain the water. Grind to a smooth batter with the addition of water little by little. Collect them in a vessel and cover it and set aside for overnight or 8 hours. The result is perfect fermentation. Add salt 1 tsp Now Pour the batter in idli moulds and steam into idlies. Allow cooking for 7 minutes. Serve with any side dish. This food is light and filling. Diabetes-friendly also...