How to make Goan Cafreal Masala | Green Recheado Masala | Goan Style Green Masala for Meat & Fish скачать в хорошем качестве

How to make Goan Cafreal Masala | Green Recheado Masala | Goan Style Green Masala for Meat & Fish

This versatile Green Masala can be used to marinate meat or can be stuffed in fish like mackerels/bangda or pomfret before frying it. Ingredients: 60 g fresh coriander leaves 1 capsicum 8-10 cloves of garlic 1 inch ginger 4-5 green chillies 1 tsp cumin seeds/jeera 1 tsp fennel seeds/saunf 1 inch cinnamon stick/dalchini 6 cloves/laung 10 black peppercorns/kali miri 2 tsp poppy seeds/khus khus 1/2 tsp turmeric/haldi powder 1 tsp sugar or jaggery 1 tbsp lime juice or vinegar 2 tbsp rum (optional) Salt, to taste Water, as needed Detailed recipe for Chicken Cafreal 👇👇👇    • Goan Chicken Cafreal Recipe | How to make ...   If you like this recipe do share it with your family and friends. Also do follow us on Facebook and Instagram @mjsgrubhub and subscribe to our YouTube channel for more easy, tasty and exciting recipes! YouTube: https://bit.ly/2XR4Y7c Instagram: https://bit.ly/3lml1Up Facebook: https://bit.ly/3aZsSCI If you tried this recipe, do share your feedback in the comments section below. You can also type in your queries below and we will be happy to assist you. Happy Cooking! Mog Asum ❤ #cafrealmasala #greenrecheadomasala #goangreenmasala #goanrecipes #goanmasala #chickencafreal #galinhacafreal #greenfishmasala #quickandeasy #mjsgrubhub #yourfoodiecrush #food #indianrecipes #youtuber #deliciousfood #recipecreator #foodie #delicious #stepbystepinstructions #recipevideos #easyrecipes #tastyrecipe #foodporn #foodstagramming #nomnomnom #indianbloggers #homemade #indianfoodie #indianfoodblogger #tasty