Easiest Shakshuka Recipe | Eggs Poached in Spicy Tomato Sauce скачать в хорошем качестве

Easiest Shakshuka Recipe | Eggs Poached in Spicy Tomato Sauce

Shakshuka is a popular breakfast dish enjoyed widely across North Africa and the Middle East, with endless variations that showcase the region's culinary creativity. The dish is made with eggs poached in a tomato sauce that is flavored with a variety of regional spices, creating a complex and savory taste. If you do not have all the spices required for traditional recipes, don't worry. You can make a beginner's version using common ingredients such as cumin, paprika, and black pepper. Despite the simplicity, you can still savor the delightful combination of tomato sauce and eggs. Shop the items in this video: https://amazon.com/shop/breakfastforone Get the full recipe: https://wp.me/pel0dL-1Rw INGREDIENTS (1-2 servings): 2 eggs ⅓ cup red bell pepper ⅓ cup onion ¾ cup canned diced tomatoes (about half a 14.5 oz can) ½ tsp garlic powder (or 1 clove garlic for more flavor) ½ tsp chili powder ¼ tsp cumin ½ tsp salt Freshly ground pepper Extra virgin olive oil Fresh cilantro or parsley leaves Pita bread or baguette slices Optional: crumbled feta cheese --------------- MUSIC: Acoustic Meditation 2 by Audionautix is licensed under a Creative Commons Attribution 4.0 license. https://creativecommons.org/licenses/... Artist: http://audionautix.com/ --------------- Easy Shakshuka Recipe, Simple Shakshuka Recipe, Shakshuka Eggs, Eggs in Spicy Tomato Sauce, Shakshuka with Feta, Poached Eggs in Spicy Tomato Sauce, Shakshouka, Chakchouka, Easy Egg Recipes, Eggs and Tomatoes Recipes, Eggs and Tomatoes for Breakfast, 샥슈카 레시피