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This video was sponsored by National Pork Board. Visit http://pork.org/cooking to learn more. Today I'll show you how to cook pork tenderloin (the right way) - and turn it into the best sliders! And I forgot to mention my smoker was set to approx 225 degrees 00:00 Intro 1:10 Making a rub 2:07 Prepping the pork 4:42 Seasoning the pork 6:03 Pork cooking instructions 7:48 Grilling 9:00 Boiling potatoes 9:11 Cooking bacon 11:07 Cutting egg 12:40 Making dressing 13:35 Making potato salad 15:50 Trying the potato salad 17:14 Making a sauce 17:44 Pork cooking tips 20:08 Painting in the sauce 21:39 Plating 23:57 First Bite 26:50 Pork tenderloin ideas 28:15 Outro 🔴 SHOP: ⭕️ STCG KNIVES ➔ http://shopstcg.com ⭕️ STCG MERCH ➔ http://makeamericacook.com ⭕️ STCG KITCHEN MUST-HAVES ➔ http://bit.ly/stcg-kitchen-musthaves 🔴 JOIN THE COMMUNITY: ⭕️ REDDIT ➔ http://bit.ly/stcg-reddit ⭕️ DISCORD SERVER ➔ / discord 🔴 CONNECT: ⭕️ INSTAGRAM ➔ http://bit.ly/stcg-insta ⭕️ TIKTOK ➔ https://bit.ly/stcg-tiktok ⭕️ TWITTER ➔ http://bit.ly/stcg-twitter ⭕️ FACEBOOK ➔ http://bit.ly/stcg-fbook 🔴 MORE SAM: ⭕️ MY WEBSITE ➔ http://thecookingguy.com ⭕️ MY COOKBOOK ➔ https://bit.ly/stcg-cookbook ⭕️ MY RECIPES ➔ http://thecookingguy.com/recipes/ 🔴 FOR BUSINESS INQUIRIES: ⭕️ reach out to ➔ [email protected] — 🔴 INGREDIENTS: ➔Pork Tenderloin ⭕ FOR THE RUB... ➔Smoked Paprika ➔Chili Powder ➔Celery Seed ➔Garlic Powder ➔Kosher Salt ➔Black Pepper ➔ Brown Sugar ⭕ FOR THE SAUCE... ➔Dijon Mustard ➔Soy Sauce ➔Honey ➔Salt ➔Pepper ➔Cayenne Pepper ⭕ FOR THE SALAD... ➔Potatoes ➔Bacon ➔Celery ➔Red Onion ➔Parsley ➔Hard Boiled Eggs ⭕ FOR THE DRESSING... ➔Red Wine Vinegar ➔Olive Oil ➔Dijon Mustard ➔Garlic ➔Chives ➔Sugar ➔Kosher Salt ➔Pepper — Please SUBSCRIBE and enable notifications to see NEW EPISODES❗️ — New videos uploaded every MONDAY + WEDNESDAY + FRIDAY ❗️ — We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then. If you only want the steps to make something, like those vids shot from above with no people, no conversation no nuthin - then we are absolutely not for you. But if you wanna a little fun while you learn, then this is the place. Cooking doesn’t have to be hard, it just has to be delicious. — THANK YOU ❗️