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Steamed Tofu in Black Bean Sauce

Steamed Tofu in Black Bean Sauce is light yet flavorful. It is also incredibly quick and easy to make. A great dish to serve with rice especially in summer. The tofu is delicate, silky smooth and dressed with a savory black bean sauce. Ingredients: For the Tofu 10.5 oz silken tofu (about 300grams) 1/8 teaspoon sesame oil pinch of salt ground Sichuan pepper 2-3 teaspoons julienned ginger For the Black Bean Sauce olive oil 1/2 teaspoon minced ginger 2-3 garlic cloves, minced 1 tablespoon fermented black beans, briefly rinsed 1 tablespoon oyster sauce 1/2 tablespoon soy sauce 1/2 cup plus 1/2 tablespoon water, divided (127.5ml) 1/2 tablespoon cornstarch 1 stalk of scallion, thinly sliced on a bias To print this recipe and get more cooking tips, visit: https://delightfulplate.com/steamed-t... You may also want to watch my steamed tofu with minced pork recipe:    • Steamed Tofu with Minced Pork (Đậu hấ...   Thanks for watching, and if you enjoyed the video, you can subscribe to our channel here:    / @delightfulplate   Background music: English Country Garden (Aaron Kenny), Kiss the Sky (Aakash Gandhi) - both from Youtube Audio Library