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Mother Teresa’s Veal & Peppers - Excellent Veal Recipe! Veal is a protein we don't cook very often, but this recipe from our mother Teresa’s Veal and Peppers seemed like an ideal comfort-food meal to prepare for today’s menu. Mom guides us through making this excellent veal recipe that has been in our family for many decades. We used a veal scaloppini cut for this veal & peppers recipe, which included a variety of fresh sweet peppers. Once the veal is added to the peppers and onions, the veal is super tender and the thick sauce is richly flavored with the wonderful combination of slowly cooked meat, tomato sauce and sweet peppers, and onions. Great served over pasta, rice or even on a crusty sandwich bread. SHOP OUR STORE: https://www.brooklynbrotherscooking.c... BrooklynBrothers Recommendations on Amazon: https://www.amazon.com/shop/brooklynb... BLOG: https://brooklynbrotherescooking.blog... / brooklynbrotherscookingpapapchefdom GOOD COOKING STARTS WITH GREAT COOKWARE: Shop Amazon https://amzn.to/3oZsb5a Our Baked Artichoke Heart Recipe: • Italian Baked Artichoke Hearts - A Classic... #VealRecipes #VealandPeppers #ItalianFood