Pastéis de Tentúgal - Traditional Portuguese Pastry скачать в хорошем качестве

Pastéis de Tentúgal - Traditional Portuguese Pastry

The Portuguese Tentúgal pastries, cigar-shaped treats wrapped in pastry and filled with sweet egg cream were first made in convents. Regarded as one of the seven iconic dishes of Portuguese cuisine, pastel de Tentúgal is a traditional Portuguese pastry with an intriguing history dating back to the 16th century. It is made with doce de ovos, a traditional Portuguese sweet egg cream is wrapped in paper-thin dough also called filo pastry, then baked until golden brown and crispy. Usually dusted with powdered sugar, pastel de Tentúgal is often served alongside a cup of strong Portuguese coffee. More informations about "Portuguese Sweet Egg Cream" in my video link below:    • Doce de Ovos - Portuguese Sweet Egg Cream  ) 👉🏼 INGREDIENTS: • some filo pastry sheets (a type of pastry made in thin, almost transparent layers) • oortuguese sweet egg cream • some melted butter to brush • some icing sugar to sprinkle Baking time: depending on size 10-12 minutes at 150°C Preparation instructions in the video. ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ JUST CLICK HERE TO SUBSCRIBE ➡ https://www.youtube.com/c/JessiKitche... AND ACTIVATED THE LITTLE 🔔 TO DON’T MISS ANY VIDEO ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ ALL VIDEOS FROM "Jessi Kitchen" 👉    / jessikitchen   ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ 📌 COME AND FOLLOW ME : INSTAGRAM :   / kitchenjessi   PINTEREST : https://www.pinterest.pt/kitchenjessi/ FACEBOOK :   / kitchenjessi   TIKTOK :   / jessikitchen   ➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖ Video uploaded by "Jessi Kitchen" - You have no right to copy and re-use this video without mentioning the channel URL and name on the video player or asking me first.