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These are 3 Tropical and Tiki Bourbon cocktails you don't want to miss. The Iron Ranger, Honi Honi, and The Permananet Holiday Cocktail! Head to https://geolog.ie/DRINK70 or scan QR Code on the screen and use code DRINK70 to get 70% off your custom skincare starter set. That’s a full month trial for only $12. Plus, you can grab any add-on of your choice absolutely free. ⭐ Support this channel by checking out my Patreon: / makeanddrink 🍹 For glassware, pins, and merch: https://make-and-drink-shop.fourthwal... ❄️ My 2nd YouTube channel: / @makeanddrinkfrozen Today we're looking at 3 Bourbon Cocktails including the Iron Ranger from Erick Castro @BartenderAtLarge , the Honi Honi from Trader Vic and the Permanent Holiday Cocktail by Trey Jenkins. All are excellent cocktails if you're looking to expand past the usual rum drinks in the Tiki and Tropical cocktail universe. You die-hard Trader Vic fans may know the Honi Honi as multiple cocktails. Early on, Vic shared a Honi Honi cocktail that featured rum, apricot brandy and lemon juice. In 1972 he shared a Honi Honi that used Mai Tai Mix and blended whisky. Another interesting thing of note is that the Honi Honi is the only drink in the 1972 bartenders guide to call for a "blended whisky" and that phrase is not mentioned anywhere else in the book. While some might be quick to call out that "blended whisky" must mean a blended Scotch Whisky or Canadian Whisky, in early books Vic called for Bourbon to be used in cocktails and referred to them as "Whisky" or "Whiskies." He also called to use Four Roses and referred to it as a blended whisky but most likely he is calling for bourbon to be used that is not a straight bourbon. At least that's my guess. recipes at the bottom of the description Full Amazon Store: https://www.amazon.com/shop/makeanddrink 🍋 Best Citrus Juicer: https://amzn.to/4bU1tjY 🧊 Nugget Ice and Tools: https://amzn.to/3yH3zFe ⚒️ All Bar Tools: https://amzn.to/49m0Iz2 🌺 Cocktail Garnish Game: https://amzn.to/3UQ8v26 🍷 Glassware: https://amzn.to/4bOK2SA 📚 Cocktail Books: https://amzn.to/3WwwR19 ✨ From the MakeAndDrink Shop Mai Tai Glasses: https://make-and-drink-shop.fourthwal... Enamel Pins: https://make-and-drink-shop.fourthwal... DrinkCoasters: https://make-and-drink-shop.fourthwal... Slushies! ❄️ Ninja SLUSHi: https://amzn.to/3VbzhTI ☃️ Margarita Man Mixes: https://margaritaman.com/?ref=qcqzwaia Use Code MakeAndDrink for 15% off Order in increments of 6 to get free shipping 🎬 Tools I use to make Videos A Camera: https://amzn.to/4eyoXwq B Camera: https://amzn.to/3YbkU3B Microphone: https://amzn.to/3XQ70m2 Lights: https://amzn.to/3XYE4Z2 Music: https://epidemicsound.com/referral/0p... 🎶 MaD Playlist: https://www.epidemicsound.com/playlis... Some links are affiliate links that may lead to a commission paid to the channel 📖 Episode Chapters 📖 00:00 Introduction 01:35 Geologie 02:35 Bourbon Cocktails 03:20 Making the Iron Ranger 04:23 Drinking the Iron Ranger 05:51 Making the Honi Honi 06:40 Drinking the Honi Honi 08:44 Making the Permanent Holiday Cocktail 09:53 Drinking the Making the Permanent Holiday Cocktail 📝 Recipe(s) 📝 Iron Ranger 2 dashes Angostura Bitters ½ oz 1:1 simple syrup (15 ml) ½ oz falernum (15 ml) ¾ oz lemon juice (22.5 ml) 1 oz pineapple juice (30 ml) 2 oz Bourbon (60 ml) Honi Honi 1 oz lime juice ½ oz orgeat ½ oz orange liqueur 2 oz Bourbon Permanent Holiday Cocktail ½ oz lime juice (15 ml) ½ oz passion fruit syrup (15 ml) 1 oz grapefruit juice (30 ml) ½ oz Licor 43 (15 ml) 1 oz Averna (30 ml) 1 oz Bourbon (30 ml)