Mushroom Biriyani | how to make Biryani скачать в хорошем качестве

Mushroom Biriyani | how to make Biryani

Recipe: Biriyani basmati rice - 1.5 cups Wash & soak for 30mins. Boil it upto 70% with whole spices & drain it. Mushroom- 200 g Curd - 1/2 cup Turmeric- 1/2 tsp Chilli powder- 1 tsp Coriander powder- 1 tsp Cumin powder- 1/2 tsp Biriyani masala - 1 tsp Fried onion - 1/3 cup Any Fried veggies Chopped mint leaves Coriander leaves Salt as per taste Marinate mushrooms with all these masala spices. Fry 1 slices onion Tomato -1 Ginger garlic paste -1tbsp Green chilli-1 Cook until raw smell goes away. Add marinated mushrooms & cook for 5 mins. Pour some water and mix. Layer with the boiled rice, fried onion, chopped coriander, kesar milk & ghee. Cover & cook on low flame for 15 mins.