Скачать с ютуб Grasshopper Pie - A minty dessert with a 75 year old history. Perfect for St. Patrick ‘s Day, too! в хорошем качестве

Grasshopper Pie - A minty dessert with a 75 year old history. Perfect for St. Patrick ‘s Day, too!

Grasshopper Pie 40 Oreos, crushed 8 Tablespoons (1 stick) butter, melted 3/4 cup milk 24 large marshmallows 1 teaspoon Peppermint extract 1/2 teaspoon vanilla 2-3 drops green food coloring 1 cup heavy cream Chocolate bar for shavings, optional Andes Mints, chopped, optional Preheat your oven to 400°. Crush your Oreo cookies using a food processor. Reserve approximately 1/4 of a cup to use to decorate the top of the pie. Mix the remaining cookie crumbs with the melted butter. Press those cookie crumbs onto the bottom and up the sides of a greased pie plate. Place in the preheated oven for 5 minutes. Remove from the oven, allow to cool to room temperature, and place in the freezer to chill while you prepare the filling. In a heavy bottom sauce pan, stir together the milk and marshmallows. Stir over medium heat until the marshmallows are completely melted. Immediately set the pan in an ice bath to help cool the mixture quickly. Once the marshmallow mixture is cool, stir in the peppermint extract, the vanilla extract, and the green food coloring. Using an electric mixer, whip the heavy cream until it is at stiff peaks. Gently fold the whipped cream into the marshmallow mixture until it is fully combined. Spoon the mixture into your Oreo crust and place in the freezer for 2 to 3 hours or until the pie is completely frozen. Decorate the top of the pie with the reserved cookie crumbs, chocolate shavings and/or chopped Andes Mints before serving, if desired. CONTACT INFORMATION: Come Sit At My Table P.O. Box 1041 Mt. Sterling, KY 40353 If you would like to order a cookbook, please use the Amazon link below. https://www.amazon.com/Come-Sit-At-My... #grasshopperpie #pie #pierecipe #pies #stpatricksday #mint