How to prevent allergen cross-contact in home kitchens | Prevent Allergen Clash скачать в хорошем качестве

How to prevent allergen cross-contact in home kitchens | Prevent Allergen Clash

Cross-contact occurs when a food allergen is inadvertently transferred to a non-allergenic food. Follow the #PreventAllergenClash campaign and subscribe at    / nourishable   Even tiny, invisible amounts of cross-contact can cause anaphylactic reactions in allergic individuals. Follow these 6 steps to prevent cross-contact in home kitchens: wash hands, clean all surfaces and cookware, prepare allergen-free food first, consider your condiments, label and separate. Follow Nourishable on twitter, facebook and instagram to stay up to date on all things nutrition.   / nourishable   fb.me/nourishable.tv   / nourishable   Hosting, Research, Writing & Post-Production by Lara Hyde, PhD http://www.nourishable.tv Music & Video Production by Robbie Hyde    / chedderchowder   Motion Graphics by Jay Purugganan http://www.c9studio.com Infographic created with Canva https://www.canva.com/ The information in this video is not intended or implied to be a substitute for professional medical advice, diagnosis or treatment. All content, including text, graphics, images and information, contained on or available through this video is for general information purposes only. References https://www.foodallergy.org/life-with... https://www.ncbi.nlm.nih.gov/pubmed/1... https://www.ncbi.nlm.nih.gov/pubmed/2... http://www.kidswithfoodallergies.org/...