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Ramadan Series Ep. 1: Savory Chicken Fatayer (Boat-Shaped) 🌙✨ Welcome to the first episode of my Ramadan Series! Today, we’re making the ultimate Iftar staple: Chicken Fatayer. These boat-shaped savory pies are soft, cheesy, and packed with a flavorful chicken filling that will be a hit on your table. Edited with love on CapCut for those crisp transitions! 🎬 Don’t forget to LIKE, SUBSCRIBE, and hit the notification bell so you don't miss the rest of the series! 📋 Ingredients List For the Dough: All-purpose Flour: 500g (approx. 4 cups) Sugar: 1 tbsp Instant Yeast: 1 tbsp Salt: 1 tsp Olive Oil: 1/4 cup Warm Milk: 1 to 1.5 cups (added gradually) For the Chicken Filling: Minced Chicken: 400g Onion: 1 medium, finely chopped Garlic: 3 cloves, minced Capsicum: 1 small, finely diced Fresh Coriander: A handful, finely chopped The Spice Blend: 1 tsp Paprika, ½ tsp Cumin, garlic powder 1/2tsp , ½ tsp Turmeric, 1/2tsp oregano ½ tsp Black Pepper, and Salt to taste. The Toppings: Mozzarella Cheese: Grated (as much as your heart desires!) Egg Wash: 1 egg beaten with a splash of milk Sesame Seeds: For the crust Garnish: Fresh coriander & chili flakes 🎥 Editing Credits Video Editor: CapCut #capcut @CapCutofficial #️⃣ Hashtags #Ramadan2026 #RamadanRecipes #Fatayer #ChickenFatayer #IftarIdeas #MiddleEasternFood #HomeCooking #RamadanSeries #EasyRecipes #CapCut #FoodTok #BakingLove