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This is an easier alternative recipe that also bakes in the bread machine. Normally, the bread machine is only used to make the dough for this kind of bread, but a subscriber (Gerry Wilson) wanted to see it baked using only the bread machine. With just a couple of minor changes, it worked pretty well. Admittedly, the crumb is better if baked in the oven, as demonstrated in my other video, but sometimes the bread machine might be your only option. The other issue with baking in the bread machine is that the crust may caramelize a bit because of all the sugars in the bread. After trying this on the medium crust setting, I would only do it again on light crust. The bread is still quite tasty, just be careful not to burn the crust. Enjoy. Ingredients in Order: Water 1 1/4 Cup Brown Sugar 1 Tbs Honey 1/4 Cup Molasses 2 Tbs Bread Flour 2 Cups Whole Wheat Flour 1 1/2 Cup + 1 Tbs Salt 2 Tsp Cocoa Powder 2 Tbs Instant Coffee 1 Tbs Unsalted Butter 2 Tbs Rapid Rise Yeast 1 Pkg or 2 Tsp Optional: Vanilla 1/2 Tsp Oats (For Topping) 2 Tbs Music: Fugetta Musician: Ilya Truhanov URL: https://icons8.com/music