GATEAUX PIMENT/GATO PIMA| Favorite Street Food from Mauritius| Perfect Vegan Snack| Fried Chili Cake скачать в хорошем качестве

GATEAUX PIMENT/GATO PIMA| Favorite Street Food from Mauritius| Perfect Vegan Snack| Fried Chili Cake

HEY YOUTUBE, KI MANIÈRE, WELCOME BACK TO OUR CHANNEL, Falafel you said? Try Gateaux Piment instead! Today we are sharing the Recipe for Gateaux Piment or as it is called as well Gato Pima or Chili Cakes. Gateaux Piment is probably THE MOST Mauritian snack there is and it’s finger licking good! Made from Yellow split peas, infused with herbs and spices, it’s a great Vegetarian and Vegan recipe as well. As usual, Chef Sha will share his Top Tips and secret ingredients on how to elevate this Recipe to make it one of a kind! Make sure to stay until the end, to see how Gateaux Piment is traditionally eaten by the Locals! ▶ Video chapters 0:00 Intro 00:41 Facts about the dish 01:43 Soaking of the Yellow split peas 02:19 Overview of Ingredients 02:35 Preparation of Gateaux Piment dough 08:18 Frying of Gateaux Piment 10:09 Sha’s Story on how we ate Gateaux Piment in Mauritius 11:10 Traditional Mauritian Breakfast/ Tasting 14:07 Outro ▶ Which equipment does Chef Sha use? Big knife*- https://amzn.to/2XD8YII Small knife*- https://amzn.to/3ddNGG6 OR BUY THEM IN A STARTER KIT: Small Knife Starter kit*- https://amzn.to/2XCxs4H Big Knife Starter kit*- https://amzn.to/2YbtFvp 🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹 To tell you a little more about ourselves, we are Sha and Ju from Canada 🍁and are recreating food and drink recipes that we have encountered during our travels. On this channel you can expect delicious recipes, Chef's top tips on how to execute them in your own kitchen as well as memorable flashbacks of our travel times! 👩🏾‍🍳🎬🌏 Sounds like a fun mix? Then you should SUBSCRIBE to our channel for more upcoming content! We are looking forward to this journey with you 😊    / shaandju   For daily posts and updates also follow us on our Social Media: 🚩 Instagram @shaandju   / shaandju   📸 Facebook page "Sha and Ju"   / sha-and-ju-105053617838553   👯‍♂‍TikTok "Sha.and.Ju"   / sha.and.ju   📍 Pinterest "Sha and Ju"   / shaandju   📩 For any questions or inquiries, please contact us via email: [email protected] 🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹 FIND HERE THE RECIPE FOR… GATEAUX PIMENT Prep time: 45 min. Waiting time: Soak Yellow split peas overnight Cooking time: 15 min. Ingredients for 4 people: 500g Yellow split peas 1.5l Water 30g Watercress 10g Curry leaves 20g Green onions 6g Baking powder 10g Cumin Seeds 10g Chili flakes Salt to taste Vegetable oil for frying Equipment and Tools: Small and Big knife Chopping board Small and big Strainer Blender Small pot Instructions: 1. Soak the Yellow split peas in the Water overnight on the counter. 2. The next day, strain the Peas and keep some of the clouded water to facilitate the blending process. 3. Chop the Green onions, the Watercress and the Curry leaves into small pieces while still keeping some texture. 4. Chef Sha’s Top Tip: By adding the Curry leaves, the Gateaux piment will be extra fresh and have another layer of exotic flavors! 5. Slowly blend the Peas by adding as little Water as possible until the Peas form a smooth paste, but still having some grit to it. 6. combine the Pea mixture, then add in the Green onions, Watercress and Curry leaves. Give everything a mix before adding in the Spices. Season with Salt to taste. 7. Meal prep HACK: Freeze some of the mixture for future Snack time! 8. Only then, right before frying, add in the Baking powder. 9. Heat up a pot of Oil. Once hot all the way, drop small bite sized balls into the Oil. Be careful not to burn yourself. The shape or size of the Gateaux does not need to be exactly the same as we make ours “Grandma Style”. 10. Keep frying the Gateaux on high heat, while moving them around constantly until golden brown and crunchy. 11. Once ready, strain them and then place them into a bowl lined with paper towel to absorb some of the access oil. VOILÀ!! ENJOY!! 12. To see how we eat ours as a traditional Mauritian breakfast, make sure to watch the video until the end 😊 🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹🔹 ▶ Want to know where we found the MUSIC and SOUND EFFECTS that we use in our videos? Try out Epidemic Sound for free*: https://www.epidemicsound.com/referra... INTRO: “Rey de la Selva”- Lu-Ni OUTRO: “Running from my Doom” – Mama Zula ▶ This is the EQUIPMENT we are using to shoot our videos: Main camera* - https://amzn.to/3eUfDU Camera remote* - https://amzn.to/2XAwd68 GoPro HERO7 Silver* - https://amzn.to/3cE1CsL Studio Lights with 2 umbrellas* - https://amzn.to/2BF5g8P Small Tripod* - https://amzn.to/3eV5VBd Big Tripod* - https://amzn.to/2Y4G6b7 Stabilizer for Smartphones* - https://amzn.to/3h5XlBR DISCLAIMER: All the links that have a * next to them, are Affiliate Links. What that means is that if you make a purchase through them, we get a small commission for the referral. You as the customer are not affected by this and the price will be the same. Thank you so much for watching, “Tschüss” and until next time!!