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Instant Pot Channa Pilaf Rice | Easy & Delicious Instant Pot Chickpea Pulao Recipe Learn how to make a delicious and easy Channa Pilaf Rice using your Instant Pot! This vegetarian dinner recipe is not only budget-friendly but also perfect for family meals. In this video, I'll guide you step-by-step through the process of making Channa Pilaf Rice (Chickpea Pulao) in your Instant Pot. This flavorful dish combines aromatic spices with tender chickpeas and rice, making it a wholesome and satisfying meal. Ingredients: 2 - 2.5 cups Rice 2 x 398ml Can Chickpeas or 1.5 cups boiled Chickpeas 3-4 tbsp Ghee or Oil 1 tsp Cumin Seeds 1 Black Cardamom 2-3 Green Cardamoms 1/2” to 1” piece of Cinnamon 1-2" piece Ginger, sliced 1 medium Onion or 1-2 heaped tbsp Fried Onions 2 Bouillon Cubes (optional) 1 tsp Coriander Powder 1/4 tsp Black Pepper Powder 1-2 tbsp Yogurt 2 tsp or to taste Salt 3.5 cups Water - Same ratio as rice + chickpeas combined Watch the full video for detailed instructions and tips to perfect this recipe. Don’t forget to like, comment, and subscribe for more delicious and easy Instant Pot recipes. Instant Pot Channa Pilaf, Chickpea Pulao Recipe, Easy Instant Pot Rice Recipe, Vegetarian Dinner Recipe, Budget-Friendly Meals, Instant Pot Vegetarian Recipes, Chickpea Rice, Instant Pot Cooking, Quick Rice Recipes, Family Meal Ideas, Aromatic Rice Recipe.