CUCINA POVERA: The Italian Way of Transforming Humble Ingredients into Unforgettable Meals скачать в хорошем качестве

CUCINA POVERA: The Italian Way of Transforming Humble Ingredients into Unforgettable Meals

Cucina Povera: The Italian Way of Transforming Humble Ingredients into Unforgettable Meals will be available everywhere books are sold in one month! With more than 100 recipes, Cucina Povera celebrates the best of the resourceful, thrifty and inventive Italian cooking tradition, from pappa al pomodoro (aka leftover bread and tomato soup) to Florentine Beef Stew, Nettle and Ricotta Gnudi, and Sicilian Watermelon Pudding. Soul-satisfying, budget-friendly, and easy to make, it’s exactly how so many of us want to eat today. *** Meet Cucina Povera, our new cookbook: https://julskitchen.substack.com/p/cu... How to get six additional, unique recipes that complement Cucina Povera: https://julskitchen.substack.com/p/cu... Meet the Food Photographer and Food Stylist behind Cucina Povera: https://julskitchen.substack.com/p/cu... *** The book will be available everywhere books are sold in one month, on April 4, but it is available for preorder now, online and at your favorite local bookstore. If you preorder you can receive an instant downloadable gift - The Cucina Povera Bonus Recipe Booklet - featuring six delicious recipes like olive oil focaccia, limoncello, and many more.