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Mawa Pista Barfi Recipe |Quick Khoya Pista Burfi | Khoye ki Barfi Recipe | Diwali Special Recipe This is a rich, soft and sweet Mawa Pista Burfi is prepared with milk solids (Mawa) and is delicately flavored with pistachios. This melt-in-your-mouth treat is best for any festive season. I have made this burfi with less quantity. You can just double up the quantity to make more. So, what are you waiting for? Put on your apron and start making this scrumptious Burfis. Enjoy it with your loved ones! Ingredients : 150 gms grated or crushed Mawa (milk solids) 50 gms sugar (you can use powdered sugar as well ) ½ tsp green cardamom or elaichi powder 1 drop of green food colour Pistachios as desired Silver leaves (silver vark) For detailed recipe please watch the video. Do try this recipe and write to me in the comment section how you found this recipe. ** Don't forget to like and subscribe friends !! 😘 Love ya !! 😊😍 Music : / scandinavianz #KitchenKravings#MawaPistaBurfi#BurfiRecipes #Khoye ki Barfi Recipe#Diwali Special Recipe