鹹蛋黃雞翼🟠👍😋$24 今晚要煮🔥呢一款🐔食過包你返尋味😋特濃味道 💯輕鬆屋企做得到✌🏻新製作方法🎯Golden Air Fried Salted Egg Yolk Chicken Wings! 👍 скачать в хорошем качестве

鹹蛋黃雞翼🟠👍😋$24 今晚要煮🔥呢一款🐔食過包你返尋味😋特濃味道 💯輕鬆屋企做得到✌🏻新製作方法🎯Golden Air Fried Salted Egg Yolk Chicken Wings! 👍

#雞翼(系列)播放清單    • 雞翼(系列)播放清單   🌈這系列全部影片都有中英文翻譯 📛氣炸鍋(系列)播放清單    • 📛氣炸鍋(系列)播放清單     全部片烹調程序有中英文翻譯   🌈這系列全部影片都已有中英文翻譯 🔥🔥🔥我有2700多條片🎬大家入呢個網址 😁全部可以睇曬🙏 https://goo.gl/cuyAZa hip🔥🔥🔥 🔥🔥I have more than 2700 movies🎬Everyone enters this URL 😁All can be viewed 🙏 https://goo.gl/cuyAZa hip🔥🔥 🙏如果覺得呢條片好睇😁 請幫我分享給一個朋🙏 多謝你支持 👈🙏🤝💖😊 Tonight, we have to make this chicken wings. Only $24, you will have to cook this dish again and again. It can be prepared at home. In this video, we shall share the new cooking method with you. ⬇⬇English recipe follows⬇⬇ 氣炸鍋鹹蛋黃雞翼： 材料： 雞中翼8隻 鹹蛋4隻 處理： 1. 雞翼用清水解凍，10分鐘後倒去水分。 2. 除去鹹蛋灰，沖洗乾淨。 3. 分開鹹蛋黃及鹹蛋白。 4. 壓爛蛋黃。 5. 用180度預熱氣炸鍋。 6. 雞翼沖洗乾淨，廚紙索乾水分。 7. 加入少許胡椒粉及生抽在雞翼，醃10分鐘。 烹調： 1. 預備1隻雞蛋及生粉。 2. 打勻雞蛋。 3. 放氣炸鍋紙入氣炸鍋內。 4. 將雞翼先沾上雞蛋，然後麪粉。 5. 掃少許油在雞翼上。 6. 用200度氣炸12分鐘。 7. 夾起雞翼，反轉底部，灑上生粉。 8. 放已壓爛的鹹蛋黃鋪在雞翼上，壓實。 9. 放雞翼回氣炸鍋內，用180度氣炸8分鐘。 10. 完成，上碟。 Airfrying chicken wings with salted egg yolks: Ingredients: Mid~joint 8 Nos. chicken wings Salted eggs 4 Nos. Preparation: 1. Defrost chicken wings with tap water for 10 minutes. Then pour away water. 2. Rinse shell of salted eggs thoroughly. 3. Separate salted egg white and egg yolks. 4. Flatten salted egg yolks. 5. Preheat airfryer at 180 C for 3 minutes. 6. Rinse chicken wings and dry with kitchen towel. 7. Season chicken wings with little pepper and light soya sauce for 10 minutes. Steps: 1. Prepare an egg and tapioca starch. 2. Prepare egg syrup. 3. Put airfrying paper in airfryer. 4. Immerse chicken wings in egg syrup, then the flour. 5. Brush little oil on top of chicken wings. 6. Airfry wings at 200 C for 12 minutes. 7. Put wings on a plate, put little tapioca starch on back of them. 8. Put flattened salted egg yolks on wings, press tightly. 9. Put wings in airfryer again, airfry at 180 C for 8 minutes. 10. Complete. Serve