Change your perception of chicken liver! How to make garlic butter with no odor скачать в хорошем качестве

Change your perception of chicken liver! How to make garlic butter with no odor

Hello, it's Chucky! This time, if you like chicken liver, you should definitely make this. This is how to make chicken liver with garlic butter. It has no odor, is super moist, and has a unique, pleasant flavor that is explosive. If you cook chicken liver with this method, I think you'll be surprised at how delicious it is! If you haven't tried this method yet, please give it a try and it will change your idea of ​​chicken liver! So, let's get started! I'll introduce how to make chicken liver with garlic butter. [Ingredients] Chicken liver: 200g Butter: 20g Grated garlic: 1 teaspoon Salt: to taste Black pepper: to taste Sake: 50cc Water: 1 liter [How to make] 1. Remove the tendons and fat from the chicken liver and cut it into 3 mm strips. Cut the heart part in half lengthwise and carefully remove the blood clots. 2. Rinse 1 with water to remove dirt. 3. Boil water in a pot, turn off the heat, add sake, mix quickly, add chicken liver, cover, and leave to soak for 10 minutes using the residual heat. 4. Cook chicken liver with residual heat, then transfer to cold water, cool, and drain. 5. Quickly heat butter and garlic in the microwave to melt, then mix with chicken liver. 6. Season with salt and pepper. Yes! Done! Cooking chicken liver with residual heat keeps it moist and prevents it from drying out. It has no odor and is a delicious and delicious chicken liver with garlic and butter, so please try it once. A carefully selected mail order site that helps with regional revitalization Click below to check out the Chucky Product Exhibition. https://chuckyshop.base.shop/ My favorite craft beer (PR) [ASOBI]↓↓↓Click to check! https://amzn.to/3Gam7j2 [The frying pan I use] (PR) Flavor stone↓↓↓Here https://a.r10.to/hU0BW5 [Details about Kyoto Kushiden] https://www.hotpepper.jp/strJ001014390 ◆DOVA-SYNDROME has given permission to use the music in this video. Cooking Time (song title) / MATSU (artist name) #cooking #recipe #chickenliver #appetizer #side dish #easy recipe