Ramzan Special Mash Dahi Vade||For Iftar recipe|| COOKING WITH FARHAN скачать в хорошем качестве

Ramzan Special Mash Dahi Vade||For Iftar recipe|| COOKING WITH FARHAN

Ramzan Special Mash Dahi Vade||For Iftar recipe|| COOKING WITH FARHAN Cooking channel Cooking Cooking with farhan,Cooking in kitchen ,Farhan kichan ,Viral kichan ,Authentic recipes ,Easy to cook Subscribe to my channel ,Top no 1cookingchannel Trending channel ,Cooking easy Low energy cooking ,Storts ,Allrecipes ,CookingFarhan ,WithfarhanFarhan,cookingwithfarhan,Cookingfarhan,Cookingfarhan,channel,Viralfarhan ,Trendingcookingfarhan Keywords: Hyderabadi recipes, street food style, authentic Indian cooking, Hyderabadi cuisine, traditional recipes, spicy Indian food, Saag Puri recipe, Lukhmi recipe. Hashtags: #HyderabadiFood #IndianStreetFood #TraditionalCooking #DesiRecipes #CookingWithFarhan. https://www.instagram.com/cookingwith... This video by Cooking With Farhan provides a quick recipe for Ramzan Special Mash Dahi Vade (0:00-0:06). Here is the step-by-step guide based on the video: 1. Prepare the Vade Mixture (0:20) Soak 1 cup of mash dal (urad dal) in water, then wash it thoroughly. Grind the soaked dal into a paste. Mix in 1 teaspoon of salt, half a teaspoon of ginger-garlic paste, and 1 teaspoon of green chili paste (0:49-0:55). 2. Fry the Vade (1:14) Heat oil in a pan (1:18). Drop spoonfuls of the batter into the hot oil and fry until they are golden brown (1:33-2:46). 3. Soak the Vade (3:00) Prepare a bowl of water mixed with 1 teaspoon of salt (3:04). Submerge the fried vade in the salted water for 2 minutes (3:11-3:19). Gently squeeze the water out of each vada (3:21-3:33). 4. Prepare the Yogurt (3:53) Mix yogurt with 1 teaspoon of green chili paste and 1 teaspoon of salt (3:55-4:03). Add a little water to thin the yogurt to your desired consistency (4:10-4:15). 5. Temper and Assemble (4:19) Tempering (Baghar): In a separate small pan, heat oil, then add cumin seeds and dried red chilies (4:22-4:30). Add half a teaspoon of turmeric powder to the oil and mix quickly (4:36-4:40). Pour this tempered oil into the yogurt and mix well (4:42-4:49). Add the soaked vade into the yogurt mixture and enjoy (4:52-5:12). #dahiwada #dahivada #dahibhalla #indianstreetfood #ramadanspecial #iftarspecial #ramadanrecipes #streetfoodindia #foodlover #foodiesofinstagram #homemadefood #easyrecipes #quickrecipes #chaatlover #indianchaat #yummyfood #foodreels #reelsfood #viralfood #cookingwithfarhan Extra trending hashtags: #desifood #tastyfood #foodblogger #instafood #foodphotography #foodshorts #reelitfeelit #explorepage #viralreels #trendingfood