Making a Bonfire Toffee Apple Flavoured Hard Cider 7% ABV скачать в хорошем качестве

Making a Bonfire Toffee Apple Flavoured Hard Cider 7% ABV

Home Brew: Bonfire Toffee Apple Cider 7% ABV:    • Making a Bonfire Toffee Apple Flavoured Ha...   . Hey folks, remember, remember the 5th of November? In this film I'll be making a cider, which has been inspired by the great British tradition of Bonfire Night. This is also known as Guy Fawkes Night, which is an annual commemoration observed on 5 November, primarily in the United Kingdom. Its history begins with the events of 5 November 1605, when Guy Fawkes, a member of the Gunpowder Plot, was arrested while guarding explosives the plotters had placed beneath the House of Lords. Celebrating the fact that King James I had survived the attempt on his life, people lit bonfires around London; and months later, the introduction of the Observance of 5th November Act enforced an annual public day of thanksgiving for the plot's failure. To read more about Bonfire Night, click here: https://en.wikipedia.org/wiki/Guy_Faw... . On Bonfire Night people traditionally eat bonfire toffee (a dark bitter toffee), and eat toffee apples, which are apples dipped in bubbling red hot toffee, left to go hard and crispy on the outside. In this film I'll be making a cider which is inspired by both bonfire toffee and toffee apples, which I'll be calling my bonfire toffee apple cider. I make the cider from apples from my own garden, along with two tins of black treacle, a pan of tea and spring water. Initially I was aiming to make two gallons (10 litres) of cider, and I was going to compare two different yeasts, however as both ciders were extremely sediment heavy, I racked them into one fermenting vessel. At bottling, I added sugar for carbonation as well as a pipette of apple flavoured MyProtein Flavdrops. The cider was left to condition for a month before opening and tasting. The end result was a sparkling cider, which tasted incredible, it was nothing like any cider that I have tried before, in fact it looked and smelled like a beer and it tasted like a marshmallow porter. It was very tasty and very drinkable, however if I were to make this again, I would bottle it into smaller bottles, as in a 750ml bottle, it did become a little sickly towards the end. Cheers folks! Would you like £15 off of your next hotel booking with Booking.com? if so please click on this link to make your booking: https://www.booking.com/s/9bbbc531 This film is a Moss Home and Garden production – www.mosshomeandgarden.co.uk If you liked this film, please subscribe to my Moss Home and Garden YouTube channel in order to receive updates of my future film uploads. You may also like my Travel Movie Channel ‘Moss Travel Media’, which is linked here: http://www.mosstravel.tv You can also find my films and photography updates on the following social media: Moss Home and Garden on Facebook:   / moss-home-and-garden-109821994245810   *please like my Facebook page Moss Travel Media on Facebook:   / mosstravel   *please like my Facebook page* Instagram: stumoss -   / stumoss   Pinterest:   / mosstraveltv   WordPress: http://mosstraveltv.wordpress.com Tumblr:   / stuartmoss   Twitter @stuartmoss and @mosstraveltv YouTube:    / stuartmoss   I hope that you enjoyed this film and will return again in future, your support is really appreciated, by subscribing above you will be kept informed of my travel updates and new films uploaded. Thank you!! thumbs up