Mussels with White Wine and Butter | Everyday Food with Sarah Carey скачать в хорошем качестве

Mussels with White Wine and Butter | Everyday Food with Sarah Carey

Do you love to go to a French restaurant so you can order a big bowl of steamed mussels? What if I told you they take about as much time and effort to make at home as it does to place an order? Seriously. All you need is about 10 minutes and 3 pounds mussels, butter, shallot, garlic, white wine, and a little chicken broth, plus fresh parsley for garnish and some crusty bread to sop up the broth. Sarah's Tip of the Day: In the video, I'll teach you how to sort and prep mussels properly, and how to know when they're done. Ooh la la! Subscribe for more easy and delicious recipes: http://full.sc/P8YgBt --------------------------------------------------------------- Recipe Ingredients: 3 pounds mussels 3 tablespoons unsalted butter 1 shallot, cut into thin rings 2 garlic cloves, minced 1/2 cup white wine 3/4 cup low-sodium chicken broth Coarse salt and ground pepper 3 tablespoons chopped fresh parsley Crusty bread, for serving Get the Full Recipe: http://www.marthastewart.com/357047/m... Nutritional Info: Per serv (makes 4): 400 cal; 16 g fat; 42 g protein; 18 g carb; 0 g fiber More Seafood Recipes: http://full.sc/P0u643 --------------------------------------------------------------- Want more? Sign up to get my video recipe email, served daily. Get recipe emails: http://www.marthastewart.com/edf Like Everyday Food:   / everydayfood   Follow Everyday Food:   / everydayfood   Everyday Food Pinterest:   / everydayfood   Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question "What's for dinner?" is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier. Mussels with White Wine and Butter | Everyday Food with Sarah Carey    / everydayfoodvideos