HOW TO MAKE PAPAYA JUICE | KIJAN POU FÈ JI PAPAY 🇭🇹🥭 скачать в хорошем качестве

HOW TO MAKE PAPAYA JUICE | KIJAN POU FÈ JI PAPAY 🇭🇹🥭

Hi everyone, welcome back to Haitian Dining with Marie! 💛 I missed you all so much and I hope you missed me too! In today’s video, I’m showing you how to make a delicious and refreshing Papaya Juice. This tropical drink is smooth, creamy, and full of flavor perfect for breakfast, brunch, or a relaxing afternoon treat. Papaya juice is very popular in Caribbean homes and is incredibly simple to make. Let’s get started! Ingredients • 1 ripe papaya • 1/4 teaspoon table salt • 1/2 cup white sugar (adjust to taste) • 1 cup evaporated milk • 1 tablespoon vanilla extract or almond extract • 1/2 cup ice • 2 tablespoons rum (optional) Instructions 1. Wash the papaya, cut it open, and remove all the seeds. 2. Cut the papaya into pieces and place it in the blender. 3. Add the salt, sugar, evaporated milk, vanilla or almond extract, and ice. 4. Blend for about 5 minutes until the juice becomes smooth and creamy (papaya is naturally thick). 5. Serve chilled and enjoy! ☺️