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Discover your new favorite recipe that's a true lifesaver for busy days when you need something both quick and delicious! This super simple lavash pie is incredibly easy to assemble. Thin lavash is folded accordion-style, filled with savory sausage, and soaked in a rich, tangy mixture of kefir, eggs, and cheese. Topped with sweet cherry tomatoes and baked to golden-brown perfection, it's a wonderfully satisfying and flavorful dish perfect for lunch, dinner, or a hearty snack. Ingredients Thin Lavash - 300g Kefir - 500ml Eggs - 5 Cheese (shredded) - 150g Salt - to taste Pepper - to taste Fresh Herbs (like dill or parsley), chopped Sausage or Ham, sliced Cherry Tomatoes, halved Instructions 1. Prepare the Filling: In a large bowl, whisk together the kefir, eggs, salt, pepper, and chopped fresh herbs until well combined. 2. Assemble the Lavash: Take the lavash sheets and fold them like an accordion. As you fold, tuck slices of sausage or ham into the creases. 3. Arrange in Baking Dish: Carefully place the folded lavash into a baking dish. 4. Pour and Soak: Pour the kefir and egg mixture evenly over the lavash. Use a spatula to gently press down, ensuring all the lavash is fully submerged and soaked in the liquid. 5. Add Topping: Arrange the halved cherry tomatoes over the top. 6. Bake to Perfection: Place the dish in a preheated oven and bake at 180°C (350°F) for 35-40 minutes, or until the pie is golden brown and the filling is set. 7. Serve and Enjoy: Let it cool for a few minutes before slicing and serving. Enjoy your delicious homemade pie! #lavashpie #savorybake #quickrecipe #easycooking #tasty #kefirrecipe #homemade #comfortfood #foodie #delicious #dinnerideas #easyrecipe #cookingathome #lavashrecipe #quickandeasy #yum #kitchenhacks #simplecooking #mealprep #eggrecipe #cheesypie #savorypie #baking #foodhacks #recipevideo #youtubefood #foodlover #simplemeal #easymeals #familydinner #snacktime #easyfood #ovenbaked #savorytreat #quickdinner