Bakers keep this method a secret! Yogurt bread in 20 minutes! Stays soft for a whole week. скачать в хорошем качестве

Bakers keep this method a secret! Yogurt bread in 20 minutes! Stays soft for a whole week.

Bread. Bread from Roman. Dough. Yeast dough. Rolls. Rolls from Roman. Dough from Roman. Bread in 20 minutes. Rolls in 20 minutes. 🔔 SUBSCRIBE @RezeptevonRoman 🌍 Turn on the subtitles! They work for you! Subscribe, like, and cook! Ingredients and recipe: Warm water 110-120 ml Yogurt 70 ml Yeast 4 g (1 teaspoon) 1 tablespoon sugar. 1. Whisk together Egg 1 piece. Vegetable oil 70 ml 2. Stir again 1 teaspoon salt. 3. Stir Flour 400 - 450 g (add in parts) 4. Mix well with a spatula. 5. Knead the dough in a bowl for 1–2 minutes. 6. Knead the dough on the table for 5–6 minutes. 7. Watch the video until the end, I’ll give you a very useful tip. 8. The dough should be smooth and not stick to your hands. 9. Grease the bowl with vegetable oil. 10. Cover with a towel and let it rest for 50–60 minutes. 11. The dough has become like a cloud, how beautiful! 12. Dough weight 620 g. 13. Divide the dough into two equal parts. 14. Roll them into a ball. 15. Cover with a towel and let it rest for 10 minutes. 16. Roll the dough to 35x35 cm. Soft butter 120 g 17. Spread the dough with butter. 18. Make a cut. 19. Fold the dough and grease with oil. 20. Fold the dough three more times and grease with oil. 21. Fold the dough one last time and place it on a plate. 22. Do the same with the second piece of dough. 23. Place on a plate. 24. Cover with a towel and let it rest for 30–35 minutes. 25. The dough is ready. This is the best dough in the world! 26. Chop 1 bunch of greens. 27. Grate 350 g of cheese. Butter 80 g 28. Roll the dough to 20x35 cm. 29. Grease the dough with butter. 30. Sprinkle with herbs and cheese. 31. Cut into squares. 32. Grease baking pans with butter. 33. Stack the dough squares on top of each other. 34. Place in a baking dish. 35. A very simple and original way. 36. What do you think of the idea? Write in the comments. 37. Do the same with the second piece of dough. 38. Sprinkle with the remaining cheese. 39. Cover with a towel and let it rest for 25–30 minutes. 40. I recommend lining the oven rack with baking paper. 41. This keeps your oven clean😊 42. Bake at 180°C (360°F) for 30-35 minutes. 43. Let’s make a delicious tea. 1 slice of orange. Apple 1 piece. 1 stick of cinnamon. 1 tablespoon sugar. 44. Pour boiling water over it and let it steep for 5-10 minutes. 45. How nice, fresh out of the oven! 46. This is very delicious! Be sure to try it. ✅ Click on the text [cc] in the upper right corner of the video and on the three dots in the upper right corner, then click on TRANSFER and ADD CHANGES. ✅ To not miss any new videos, subscribe here: @RezeptevonRoman and activate the notifications above by clicking the bell, and if you liked the video, don’t forget to like it and share it with your friends, thank you. #rezeptevonRoman #recipes #bread