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Chicken Potato Gola Kabab || Chicken Resha Gola Kabab || Shareded Chicken Gola Kabab . Your Search Resha Gola Kabab #ChickenReshaKabab #GolaKabab #MughlaiFood #IndianKebab #PakistaniCuisine #NonVegLovers #ChickenKebab #StreetFoodVibes #BBQLovers #DesiFood #FoodieLife #HomemadeKabab #KebabLove #FoodPhotography #SpicyFood #food #viralvideo #recipe #cooking #foodie Chicken Resha Gola Kabab is a rich and flavorful Mughlai delicacy known for its soft, melt-in-the-mouth texture. Made with finely minced chicken blended with aromatic spices, fried onions, and herbs, these kebabs are tender, juicy, and deeply satisfying. The “resha” texture gives the kebab its signature smoothness, while slow cooking enhances its natural flavors. What makes Chicken Resha Gola Kabab special is the perfect balance of spices and creaminess. Ingredients like malai, raw papaya, and garam masala ensure the kebabs remain moist and delicately spiced rather than overpowering. Lightly pan-fried or grilled, they develop a beautiful golden crust on the outside while staying soft and succulent inside. Served hot with mint chutney, onion rings, and lemon wedges, Chicken Resha Gola Kabab is a favorite at family gatherings, dinner parties, and festive occasions. Whether enjoyed as a starter or wrapped in naan or roomali roti, these kebabs offer an authentic restaurant-style experience that’s comforting, indulgent, and unforgettable.