Easy Double Chocolate Banana Bread Recipe! скачать в хорошем качестве

Easy Double Chocolate Banana Bread Recipe!

This Double Chocolate Banana Bread is rich, moist, and loaded with chocolate! 🍫🍌 Made with ripe bananas, cocoa powder, sour cream, and plenty of chocolate chips, this easy recipe is the perfect way to use up overripe bananas. It’s soft, fudgy, and packed with chocolate flavor in every bite. Perfect for breakfast, dessert, or a sweet snack—this banana bread will quickly become a family favorite! 👉 Don’t forget to like, comment, and subscribe for more easy homemade recipes. Double Chocolate Banana Bread 🍫🍌 Ingredients • 1 1/4 cups all-purpose flour • 1/3 cup cocoa powder • 1/2 cup melted butter • 2 large eggs • 1/2 cup sour cream • 1/2 cup brown sugar • 1/2 cup granulated sugar • 1 teaspoon vanilla extract • 1 teaspoon baking soda • 1/2 teaspoon salt • 1 1/2 cups mashed bananas (about 3 large bananas) • 1/2 cup chocolate chips, plus 2 tablespoons for topping ⸻ Instructions 1. Preheat oven to 350°F (175°C). 2. In a large mixing bowl, whisk together the melted butter, brown sugar, and granulated sugar until smooth. 3. Add the eggs and vanilla extract; mix until well combined. 4. Stir in the sour cream, then add the mashed bananas and whisk until fully incorporated. 5. In a separate bowl, whisk together the flour, cocoa powder, baking soda, and salt. 6. Add the dry ingredients to the wet ingredients and whisk just until combined (do not overmix). 7. Fold in the chocolate chips. 8. Butter a loaf pan and line it with parchment paper. Pour the batter into the prepared pan and sprinkle the remaining chocolate chips on top. 9. Bake for 50–60 minutes, or until a toothpick inserted into the center comes out clean or with a few moist crumbs. 10. Let cool before slicing and serving. #DoubleChocolateBananaBread #BananaBreadRecipe #ChocolateLovers #EasyBaking #HomemadeDesserts    • Easy & Moist Banana Bread Recipe | Perfect...