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Hey y’all! I appreciate you joining me in my kitchen today! We are making incredible burger buns as well as some hotdog buns. They turned out perfect with a wonderful height and texture. Soft, fluffy, round, and tall. Not hard to eat and squished nicely. If you want to learn to make some bread products, I suggest giving these a try. It can be scary to start to make bread, but I encourage you to give it a shot. You will learn what to do and how to fix it with practice and different recipes. These were just what we were looking for! I hope you enjoyed this video, and if you did, consider liking and subscribing to follow us along on this venture! Have a fabulous day! Recipe: Natasha’s Baking: Brioche Burger Buns with Yeast