Capsicum Rice/Kids luncbox rice recipe скачать в хорошем качестве

Capsicum Rice/Kids luncbox rice recipe

Ingredients: Cooked Rice ( Basmati or Sona Masoori) - 1.5 cups Mustard and Jeera - Half teaspoon each Onion - 1 medium sliced Ginger Garlic Paste - 1 teaspoon Tomato - 1 chopped Capsicum (mixed colours) - 1 small each chopped Mint leaves - few chopped Turmeric - half teaspoon Kashmiri chilli powder - 1 teaspoon Garam masala powder - 1 teaspoon Salt - 2 teaspoons Oil - 3 tablespoons Heat oil in a pan and splutter mustard and jeera. Add onion and saute till golden. Add ginger garlic paste and saute till raw smell is gone. Add tomatoes and mix well. Saute till mushy. Add mint leaves. Add spice powders and salt. Mix well. Add capsicum and mix well. Cook covered for 5 minutes. Open lid and add little water and let it mix with the masalas. Add cooked rice and mix well. Cover and cook again for 3 minutes. Taste check for salt and add if needed. Open lid and fry again for 3 minutes. Switch-off flame and capsicum rice is ready to serve with raita/papad/pickle.Enjoy!