Baker's Pride w/ Max of Jules Pizza | PIE 2 PIE Pizza Podcast Ep. 103 скачать в хорошем качестве

Baker's Pride w/ Max of Jules Pizza | PIE 2 PIE Pizza Podcast Ep. 103

This Episode’s Sponsors→ 🌶️ Join The Pepper Flake Revolution: https://bit.ly/flatironpepper 🎶 Maestro Sausage: https://bit.ly/maestro-sausage 🍕 Slice allows you to be in business for yourself, not by yourself : https://bit.ly/SLICENOW Get a NEW GOZNEY: https://us.gozney.com/?dt_id=1529737 Here's some FREE stuff → 🚀HOW TO STEAL A RECIPE https://www.subscribepage.com/howtost... 🍕 Thinking of Opening a Pizza Shop? Start here: https://howtoopenapizzashop.com/ My Amazon Storefront: https://www.amazon.com/shop/alexkoons On this episode we talk to Max Blachman-Gentile of Jules Pizza in San Francisco, CA. Chapters: 00:00:00 -The new Restaurant Space in the 1892 Building 00:02:53 - Electric vs. Gas Oven 00:05:11 - The Bread Component & Baker's Hours 00:06:59 - The Bagel Question: Dense vs. Airy 00:08:51 - California vs. East Coast Food Culture 00:11:29 - Tartine vs. Bub & Grandma's 00:13:18 - When Everyone Made Sourdough 00:15:14 - The Main Issue of Being a Business Owner 00:18:41 - The Big One's Coming: Earthquake Preparedness 00:21:55 - The Restaurant Build-Out Process 00:24:57 - Taking on Investors: Lessons Learned 00:26:38 - "There's Not a Good Training Program for People" 00:30:10 - Restaurant Industry Fairytales: Building to Sell 00:32:32 - When Money Doesn't Feel Real: Restaurant Construction 00:35:40 - The Hardest Part of Opening a Restaurant 00:38:07 - Kid NYC: Pizza Consulting Adventures 00:42:02 - The Juicy Slice: Pizza Terminology Evolution 00:48:53 - The Sourdough Starter Routine 00:54:52 - Bread and Beer: The Foundations of Civilization 01:00:11 - David Lynch's Impact on the Food World 01:03:34 - Why Tartine Row Failed: The Grove Without a Fountain 01:11:41 - "Pizza is Supposed to Be Fun" Philosophy 01:12:23 - Is Pizza Just an Open-Faced Sandwich? 01:16:22 - The Problem with Bready Pizza: Fermentation Theory 01:21:24 - Speaking Spanish in Restaurant Kitchens 01:24:26 - The Bay Area Pizza Scene Evolution 01:29:08 - Overrated/Underrated Pizza Industry Hot Takes #Pizza