I wrapped fried tofu rolls like this, and I'm getting compliments ❣ скачать в хорошем качестве

I wrapped fried tofu rolls like this, and I'm getting compliments ❣

🍒Subscribe and receive the next dish quickly! 🍒Press 'More' for more recipes! 🍒Scroll down to find helpful cooking tips! --------------------------------------------------------- ⭐Crammy rice ball roll⭐ 🍳 Ingredients 8 fried tofu rolls Two crammies Four pickled radish 8 slices of ham 8 perilla leaves 2 sheets of seasoned seaweed Seasoned rice 2 bowls of rice Crammy 2T of sesame oil Fried Tofu Soup 2T Sushi sauce Seasoned sesame 🥢 Recipe 1. Cut the top of the perilla leaf. 2. Prepare pickled radish by cutting it in half. 3. Press the crami with the back of a knife and chop it into small pieces. 4. Fried tofu rolls squeeze the soup. 5. Please cut the seasoned seaweed into quarters. 6. Mix 2 bowls of rice with minced crami, 2T sesame oil, 3T of fried soup, sushi sauce, and sesame seeds. 7. Place the fried tofu roll and place it in the order of seasoned seaweed, perilla leaves, and sliced ham. 8. Put a small piece of rice together, put pickled radish, and roll it up. It's done! 🥣Honey tip It's delicious if you add lettuce instead of perilla leaves. You can skip chopping crami and put it in a container. It's also delicious to add cucumbers, carrots, ham, eggs, etc. depending on your preference. It's also delicious if you roll it with seaweed instead of fried tofu. Add or subtract the seasoning to your taste. --------------------------------------------------------- Thank you for watching Sookin's Kitchen. :D Like it if you enjoyed it ❤ Subscribe at://   / @sookkitchen   Please! 🍏Sook's Kitchen Shopping Mall https://sukkitchen.shop/ 🍏Naver Smart Store https://smartstore.naver.com/sukkitchen 🍏인스타그램   / suk.kitchen   🍏이메일 [email protected]