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Banana Bread

🌴 Welcome to Catherine’s Kitchen! 🌴 Easy Homestyle Banana Bread Ingredients: 3 ripe bananas 1/2 cup butter, softened 1 cup granulated sugar 2 eggs 2 cups flour 1 teaspoon baking soda 1/2 teaspoon baking powder 1/2 teaspoon nutmeg 1/2 teaspoon cinnamon 1 teaspoon vanilla extract Instructions: Preheat & Prep: Preheat your oven to 350°F (175°C). Grease a 9x5 inch loaf pan and set aside. Mash the Bananas: In a bowl, mash the ripe bananas until they’re smooth and set them aside. Cream the Butter & Sugar: In a separate bowl, cream together the softened butter and granulated sugar until well combined. Add the eggs one at a time, beating until the mixture is smooth. Combine the Dry Ingredients: Add the flour, baking soda, baking powder, nutmeg, and cinnamon into the wet mixture. Mix until combined. Add Bananas & Vanilla: Fold in the mashed bananas and vanilla extract, mixing until everything is thoroughly incorporated. Bake the Bread: Pour the batter into the greased loaf pan. Bake for about 35-40 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean. Bringing the warmth of the islands straight to your table. Here you’ll find authentic Caribbean recipes, homestyle cooking, and the vibrant flavors that make every meal unforgettable. From herbs and spices to traditional island dishes, Catherine’s Kitchen is all about sharing love, culture, and delicious food. ✨ What you’ll find on this channel: Easy & flavorful Caribbean recipes Cooking tips with fresh herbs and spices Traditional island favorites with a homestyle twist Inspiring kitchen vibes to bring family and friends together 🍲 Island Flavor From Our Heart to Your Table 🍲 Subscribe today and join the Catherine’s Kitchen family — where every dish tells a story! #CatherinesKitchen #CaribbeanFood #IslandCooking #CaribbeanRecipes #TropicalFlavors #AuthenticCaribbean #HomeCooking #FlavorfulMeals #CookingWithHerbs #IslandVibes