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The giardiniera is a particular pickle prepared with different vegetables, which goes perfectly with the cold cuts in rustic appetizers. Making the vegetable giardiniera at home is easy and affordable for everyone: you will only need carrots, cauliflower, celery, peppers and gherkins (but you can also add other vegetables of your taste), the ingredients for the brine and the inevitable glass jars to keep it. ❗️ If you like this recipe, don't forget to put your thumb on 👍 and follow us ❤️ by clicking the following link to be notified of new recipes ❗️ / @lericettedifarinadelmiosac7712 INGREDIENTS (for 3-4 half-liter cans) 1 Cauliflower 4 Medium Carrots 4 Gherkins 2 Red Peppers 4 coasts of White Celery 1l of Water 1l of white wine vinegar 2 tablespoons of salt 2 tablespoons of sugar Black pepper in grains Bay leaves If you love pickles and sweet and sour vegetables, we also recommend these other recipes: Homemade sweet and sour cucumbers: • Ricetta veloce per i cetrioli in agrodolce... Gherkins with aromas: • Cetriolini sottaceto in agrodolce agli aro... ⬇️ This and other recipes are available on our website. Visit us at ⬇️. https://www.farinadelmiosacco.com ⬇️ You can also follow us at ⬇️. Facebook: / farinadelmiosaccocom Instagram: / farinadelmiosaccoofficial